If you’re on the hunt for a cocktail that breaks away from the ordinary and delivers something truly indulgent, allow us to introduce your new favorite: The Tofka Walnut Flurry.

We’re proud members of Surfers Against Sewage, a passionate community dedicated to cleaning up our coastlines, fighting plastic pollution, and restoring the health of our seas.

Next time you’re in the mood for an espresso martini, skip the standard vodka and reach for Tofka. Trust me, your taste buds—and your Instagram feed—will thank you. Cheers!

Spiced rum is essentially rum that’s been infused with a blend of spices and sometimes additional flavors like citrus, vanilla, or caramel. Think of it as the “flavored” version of traditional rum, designed to offer a richer and more complex taste.

In the crowded world of spirits, Caribbean rum stands tall. It’s more than a drink — it’s heritage in a bottle. And with producers like Neptune Rum leading the charge, it’s clear: the Caribbean isn’t just where rum was born. It’s where the best rum still lives.

Gin may no longer be the loudest voice in the room, but it's still comfortably seated at the table. Its fall from trendiness isn’t a failure — it’s a natural evolution. And when we look back, we’ll remember gin’s golden age not just for its flavour, but for one of the best marketing runs in recent spirits history.

Gin trends come and go, but some things never go out of style. In 2025, the gin world continues to expand with exotic botanicals, barrel-aged experiments, and floral-forward blends—but one style remains the gold standard: London Dry Gin.

Did you see our Mango and Ginger Rum on ITV's Love Your Weekend, screened in March 2025?... the audience loved it!  Ian Burrell, the infamous rum guru showed how to make a fabulous cocktail by adding mango juice and prosecco, a perfect Summer serve!

Neat!  - totally our favourite way to enjoy Tofka. Why not store the bottle in the fridge so it's nice and chilled for the perfect shot?  Here at Babco HQ, we are also partial to mixing up our coffees or hot chocolates on a cold day, by adding a shot of Tofka to our mug.  Warm, smooth, rich and deliciously sweet.  And in the Summer months, we pour it over desserts, especially ice cream!